Summer-time Mango Smoothies
Not in the mood to peel mangoes? Or perhaps they're out of season? Swad Kesar Mango Pulp is the answer. When you're making a dish that calls for mango flavor, use this, and you won't be disappointed.
This pulp is imported from India, and is great for making sauces, drinks, pastry fillings, or anything else you can imagine. When you use fresh mangoes, the taste can vary depending on which mangoes are in season, or on how ripe each mango is. But if you use Swad's Mango Pulp, you'll get a consistently delicious taste.
A 30 oz can is just $2.25, or get a case of 6 for just $11.99, and you'll be on your way mango bliss. Find out for yourself why Indians are so passionate about their mangoes. And with the fresh mango season quickly coming to a close, you'll still be able to enjoy the taste of summer year-round with this tasty recipe.
Beat the heat with a refreshing and healthy drink. This delicious mango smoothie will have your whole family asking for more!
Summer-time Mango Smoothie
Serves 4
1 cup Swad Kesar Mango Pulp
1 cup Milk
2 cups Ice
1 tsp Vanilla
2 tbsp Honey